Kamancha

In our cuisine, traditional recipes from various regions of Armenia meet innovative concepts, preserving Armenian authenticity while revealing the diversity of these dishes in a new light.

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Khurjin with lamb

Lavash, lamb fillet, eggplant, green pepper, onion, dill, coriander, parsley, suluguni, butter, mayonnaise, 400 grams

3,900 ֏

Kalagyosh

Beef tenderloin, lentil, choratan, onions, greens, spices, 400 grams

3,700 ֏

Khashlama with beef

Beef, potato, tomatoes, green pepper, butter, greens, 400-450 grams

3,900 ֏

Nazeli

Chicken breast, mushrooms, cheese, bell pepper, Ashtarak sauce, greens, 400 grams

3,500 ֏

Chicken tender

Chicken breast, eggplant, tomato, onion, spice, greens, Ashtarak sauce, cream, 535 grams

3,900 ֏

Vegetable barbecue

Eggplant, tomato, onion, greens, green pepper, Ashtarak sauce, cream, 600 grams

2,800 ֏